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Rocky River Catering Services

Chefs for Hire proudly provides Rocky River catering services for weddings, private gatherings, corporate events, and community celebrations. From intimate dinners along the lake to large events for up to 2,000 guests, our team delivers chef driven menus, flexible service options, and the hospitality that makes every event unforgettable.

(216) 232-0123
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Our Process, Your Celebration

Simple Steps to Your Perfect Event

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Select Catering Type

Choose from full service catering, drop off catering, event venue catering, or personal chef services, tailored to the size, style, and needs of your event.

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Explore Our Menus

Browse our wide selection of customizable menu options, from elegant plated dinners and hearty buffets to creative boxed lunches and hors d’oeuvres.

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Request a Quote

Receive a personalized catering quote designed around your guest count, budget, and event style, with transparent pricing and flexible options.

Flexible Menus, Imaginative Presentations

Rocky River Catering Services for Every Occasion

Chefs for Hire offers Rocky River catering services designed to elevate every type of event, from weddings and milestone celebrations to corporate luncheons, graduations, and fundraisers. Our team crafts custom menus that reflect your taste and vision, using locally sourced ingredients and creative presentation to make your meal the centerpiece of the day.

Whether you’re hosting a small family gathering or a large event, we bring the same level of care and culinary expertise to every occasion. Choose from full service catering with staff, rentals, and beverage service, or convenient drop off catering for easy setup. With decades of experience, Chefs for Hire delivers exceptional Rocky River catering services that turn ordinary gatherings into unforgettable experiences.

Why Choose Chefs for Hire for Rocky River Catering

  • We proudly provide Rocky River catering services for weddings, businesses, schools, community events, and more.

  • Our menus are customized to your preferences, theme, and dietary needs.

  • Each menu is made with locally sourced, seasonal ingredients.

  • Our staff manages setup, beverage service, and cleanup so you can relax.

  • Choose from full service catering, drop off catering, or personal chef experiences.

  • We serve groups from two to two thousand guests with precision and care.

  • Menus range from plated dinners and buffets to boxed lunches and hors d’oeuvres.

  • Our chefs create artful presentation and unforgettable flavor combinations.

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Catering Crafted with Food, Flavor, and Flair

Inspired Cuisine for Every Rocky River Gathering

Chefs for Hire offers Rocky River catering services anywhere your event takes place, at home, in your office, or at one of our premier venues. Host at The Woodland in Strongsville, surrounded by 17 scenic acres, or at The Hildebrandt Building in Cleveland, a historic industrial chic space ideal for creative gatherings and elegant events.

No matter the location, our team brings full service catering, professional coordination, and chef inspired cuisine to your celebration. From intimate dinner parties to grand receptions, Chefs for Hire ensures your Rocky River catering experience reflects your vision, style, and community.

Ready to Plan Your Event?

Bring your event vision to life with custom catering designed just for you. Our team is ready to craft a menu and plan that fits your taste, budget, and style.

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General FAQs

Weekend orders must be placed by Friday at 12 pm. While next-day orders cannot be guaranteed, we do our best to accommodate requests placed by noon.

We require the final guest count one week before the event to ensure accurate planning, staffing, and food preparation.

Deposits vary based on event size: 10% for orders under $1,500, 25% for orders over $1,500, and 30% for orders over $10,000. Orders booked within 7 days require full payment.

We accept cash, check, money order, and major credit cards (3% surcharge applies). Final payment is due on the day of your event.

Deposit refunds depend on notice: 60% refunded with 45+ days’ notice, 30% with 10–44 days’ notice, and no refund with less than 10 days’ notice.

Yes. Our team includes buffet attendants, servers, bartenders, chef assistants, and on-site chefs. Staff rates vary by role and event type.

Yes. We offer coffee, tea, juice, water, and soft drink service. While we don’t hold a liquor license, our staff can pour and serve beverages you provide.

We typically prepare 5–10% overage. Leftovers can be packaged for guests if requested. For safety, we discard any food items that may risk foodborne illness.